CATEGORY: Tigerfish

The National Geographic Channel

Heres another great site to add to our best places to watch fishing shows online, The National Geographic Channel! If you want to see some truly out of this world fishing look no further. These guys chase the biggest most unique fresh and saltwater fish you’ll ever see!

via National Geographic’s Hooked

Fishing in Namibia

If you’ve never seen a tigerfish before, get ready to see one of the meanest looking fish ever.

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EDITORIALS

Fugu by Adam Guy

In purely culinary terms, Fugu is quite a versatile ingredient that possesses a unique texture, lending it to a number of different methods of preparation. The very high prices paid for Fugu meals give it a rather hallowed status and is considered quite the indulgence, whilst the apparent danger associated with such a poisonous fish imbues the diner with a sense of daring or adventure. In fact, the gourmand’s name for raw Fugu, tessa, is an ironic term derived from the phrase teppō sashimi, or ‘musket sashimi’. However, with the correct preparation Fugu can be enjoyed quite safely and here in Japan, especially in the eastern Kantō region, the hungry fisherman can indulge himself in Fugu dishes that normally command prohibitively high prices in exclusive restaurants.
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