Many things about Fishing Fury have grown over the last five years. We started this site to cover our own fishing antics and legendary ability to catch fish. Early on we were both young and single, every weekend was spent fishing without question. As our readership grew we expanded our coverage outside of our own personalities and in to news and events that we found interesting or incredible, everything from current events to videos and photos, while still publishing our own 100% original editorial content. We’ve also started our own community forums where readers and contributors can talk about anything.

Together we brought our legendary fishing powers to places like Little Vermilion Lake, Baja California Sur, the Toronto Islands – all over Ontario, the British Virgin Islands, even the famous flats of Key West.

These days we’re both approaching 30 and our tastes and ideas of the world have matured, well Clive’s probably have. Clive is now living in Nova Scotia with his lovely wife Gillian and their totally awesome son. Clive has grown a beard, forgoing the handlebar mustache, and still makes fun of me for not even being able to grow either. I’m still living on my own, happily employed doing what I love, and living in Ontario.

We’ve got a lot of great things planned this year so keep your eye peeled for updates. Here’s to another 5 years!

Kim Bain-Moore has been called the First Lady of Fishing after securing her name in history as the first woman to fish the Bassmaster Classic. We recently had the opportunity to have a short interview with Kim and ask her a few questions about her love of fishing, her experience fishing competitively and what it was like to be the first woman to fish the Classic.

Kim Bain-Moore shows off her catch during weigh-in at last years Women's Bassmaster Tour event in Lewisville, Texas.

Fishing Fury: Hey Kim, let us start by saying it’s a great pleasure to speak with you. You’ve broken a lot of barriers in the world of fishing and it’s great to see the sport grow and evolve with women competing in big tournaments.

Who would you credit with building your love for fishing from a young age?

Kim Bain-Moore: Without a doubt, my Mum (Lynn) and Dad (Steve). They were always proactive in creating opportunities for me to get outdoors and enjoy nature. My fondest memories are spending time with my family fishing and hunting on my weekends and vacations. I was also a member of many sportfishing clubs in Australia, so I have been very privileged to have grown up around many diverse and talented anglers.

Continue reading Fishing Fury’s interview with Kim Bain-Moore..

How do you catch fish in water over ten meters deep using a rod that does not have a reel, or even guides for your line? Simple: fashion the rod from bamboo, hollow out the centre and run the line through the middle and out the very end of the rod. Wrap your spare line around a couple of pegs at the other end, and you are ready to indulge in the traditional Japanese fishing technique known as tebane.

I first started using this technique to catch a fish known in Japanese as haze. Its scientific name is Acanthogobius flavimanus; however, there appears to be a lack of consensus over its common name in English, with references calling it spiny goby, yellowfin goby or spotted goby. For the sake of simplicity, from here on I will refer to the creatures as just ‘goby’. Gobies are a small, seasonal fish widespread throughout Pacific Asia, and grow up to 20cm in size; they favor muddy habitats and are tolerant of a wide range of temperature and salinity. The traditional goby fishing season starts in September, when the fish migrate from rivers and estuaries to the sea, in order to spawn. Boats packed with goby fans leave port early in the morning from all over Tokyo and Yokohama, and head to sheltered coves and bay areas where the gobies are known to congregate; although the general regions are fairly well known, each skipper has his own secret spot, usually well-managed and handed down from generation to generation by word of mouth. The best goby points are those that are inaccessible from land, preventing others from casting or throwing nets from the shore, and where the waters and tides are relatively calm. When I go fishing for goby, I always use the services of a boathouse called Fukagawa Fujimi, which is located in the southeast of Tokyo. Fujimi is one of the longest-running such businesses in Japan: they have been a family-run affair since before the beginning of the Edo Period, over four hundred years ago. The skipper, a lean, sun-tanned Tokyoite known to regulars as ‘Captain Beard’ due to his whiskers, is famous for both his prowess at catching gobies (which is quite fearsome) and for his no-nonsense, old school approach to not just fishing, but to life in general. Although his countenance is often intimidating to newcomers, he is always happy to take the time to teach beginners – in his thick, east Tokyo accent – the science of traditional goby fishing with bamboo rods, and as a novice I count myself lucky to be able to learn from his vast experience.

Continue reading A Different Kind of Fishing, by Adam Guy