Personally I’d be a little put off if something this gnarly looking crawled out of the face of my dinner, and so was David…

I purchased a 6kg pack of sea bass, cleaned and gutted four and popped two of them on my barbecue.

After about 10 minutes I turned them over, and after a further 5 minutes went to check on them. It must have become too hot in there for the parasite, which became visible half out of the fish’s mouth.

I didn’t realize what it was, so didn’t check to see if the fish still had a tongue. I’m not even sure if the parasite crawled out, or was pushed out as a result of the fish cooking.

We are not intending to eat sea bass for a while!!

Regards,
David

Thanks David!

Fly fishing with a streamer off Fraser Island, Australia, Haruyuki Shimada of Arakawa-Ku, Tokyo, Japan, landed a golden trevally (Gnathanodon speciosus) on Dec. 30, weighing 7.2 kg (15 lb 13 oz). Shimada was guided by Mark Bargenquast and was using 8 kg (16 lb) tippet for the presently vacant men’s fly record.

Using a minnow plug, Japanese angler Kentaro Iwakiri, of Oita-Shi, Oita, landed a Japanese seabass (Suzuki) (Lateolabrax japonicus) on Nov. 27, weighing 9.4 kg (20 lb 11 oz) with 6 kg (12 lb), line while fishing the Ono River in Japan. The current IGFA men’s line class record is 20 lb 0 oz (9.1 kg.), caught on Nov. 2, 2002 from the same river.

via IGFA